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New Orleans, LA 70005 (504) 837-9695, Fax (504) 837-9625 MANAGEMENT/ CHEFS: Ti Martin, Alex Brennan Martin, Brad Brennan — Co-proprietors cheap hotel in Naxos Stacey Leonhard — General Manager Gregg Colier WHAT: Foodies Kitchen® is the first full-service meals market to open in New Orleans. Foodies Kitchen® offers an interactive shopping experience featuring a over 100 restaurant prepared meals for the home, all available daily. This innovative shopping experience offers fine wines, artisan breads, the freshest produce and meats, specialty food items and a coffee bar. Shoppers are invited to dine-in, but there’s no wait and no waiters in the informal dining area! 2000 New Orleans Magazine — Best Prepared Meals 2001 Gambit Magazine — Best place to stop on the way to the airport MISCELLANEOUS/OPERATIONS: * Open daily from 7 AM to 10 PM * Limited seating in the café and al fresco * All major credit cards accepted Galway hotels * Handicap access * Non-smoking facility WHY? Over one third of Americans say they would like to eat more meals prepared away from home than cooked at home. So, the U.S.market is 33% under served. In 1996, for the first time, people ate more meals prepared away from home than cooked in the home.Today's busy consumers hit the streets with open minds and empty stomachs. At 4:00 p.m. 71% of the U.S. adult population does not know what they are having for dinner. Our society has cultivated an educated and intrigued culinary public. hôtels BerlinFood magazines, food channels, cooking vacations, celebrity chefs and increased leisure travel have contributed to a large constituency of food enthusiasts. Foodies Kitchen® is a meals market!. |
